You must eat lamb to Inner Mongolia. The location provided by the netizen guide is very accurate, about 1, 2 kilometers from Country Garden Hotel. This feature is a small wheat rice stone pot, fungus soup and tomato pot bottom are good, small materials buffet. The whole lamb is amazing, it is more comfortable to eat, the meat is fat and thin, thick slices, there is a big satisfaction, and it can&#39;t be finished. His family also has stir-fried vegetables, and a single order of local specialty sand onion scrambled eggs, which is also delicious. The per capita is about 60 yuan, and the price is very affordable.

SAI WAI TIAN RUN XIAN YANG GUAN

On the street in the northwest corner of Tongliao Wanda Plaza, the Haxi Hi Meng Cultural Theme Restaurant is two floors up and down, covering nearly 1,000 square meters. &quot;Haxi Hi&quot; is a Mongolian language, meaning a doll that falls down and gets up again. In 2014, Tongliao City was named the Mongolian food capital of China. Horqin food culture is famous in the world, and the rise of tourism has also led to the prosperity of Mongolian food.

The first thing I saw when I entered the door was the open kitchen. Hygiene. . The dishes and meat are all made and bursting. This is also the biggest feature. The meat should be all Korqin&#39;s meat. It is completely a big piece. Also divided into various positions. Full marks. Personally eat hot pot is still happy in a pot. So the small pot in the private room is not very sensational. . And the waiter was opening the wine. I dropped something in my pot. After that, I took a spoon to fish. . . Although I finally changed a pot. It&#39;s just not cool. There are waiters who are busy. Every time I look for someone, I can&#39;t see anyone. Only when serving food, it is more positive. The meat tastes very good. It should be a very fresh material. And the real material. By the way. . . . Just eat the bottom of the clear soup pot. The spicy taste is added on the basis of clear soup. Old dry mother hot sauce. That&#39;s right. . Old dry mother hot sauce. In short, it is very suitable. Bring family. Really eat some meat restaurant.

The fish here are all reservoir fish, and they are all hit on the same day, delicious and delicious!

I often go to eat. It is my second canteen. The dishes are good and affordable.

The taste of barbecue is OK, you can taste it if you like it.

A great hot pot restaurant, mainly hot lamb and lamb dumplings, there are many guests

到内蒙肯定要吃羊肉啊。网友攻略提供的位置很准，从碧桂园酒店出来大概走1，2公里。这家特色就是小的麦饭石锅，菌汤和番茄锅底都不错，小料自助。羊肉全拼很惊艳，吃起来更舒服，肉片肥瘦相间，厚切片，有大大的满足感，而且涮完不起沫。他家也有炒菜，单点了本地特色沙葱炒鸡蛋，也很美味。人均六十元左右，价位是很实惠的。

塞外天润的三人套餐实在好实惠，觉得吃到最后一定会撑到不好。麦饭石锅在通辽比较有特点，虽然热起来慢，但保温很好。三大盘肉，还是羊肉涮着比较美味，肥牛略硬。蔬菜分量非常足，有一种海灵芝我只在这家吃过。这次吃不明白为什么小料怎么拌都有些干，样式还挺全的。

The three-person package of Saiwai Tianrun is really affordable, and I feel that it will be bad to eat in the end. The wheat rice stone pot is more characteristic in Tongliao. Although it heats slowly, it is well kept. The three major plates of meat, or the lamb is more delicious, and the fat cow is slightly hard. The vegetable portion is very large, there is a kind of Hailingzhi I have only eaten here. This time I don&#39;t understand why the small ingredients are a little dry, and the style is quite complete.

看似挺大的餐厅，服务太差，叫服务员得喊，上菜得催，酒都喝的差不多了，凉菜才上，幸亏看了一眼点的菜单，好几盘肉都给忘上了，其中还有上错的。结账别提了，在其他连锁店充的卡在建国店不能享受会员价，然后还劝我再充张卡，说新店开张优惠大。我是服了，拜拜吧塞外添堵。

It seems that the restaurant is quite big, the service is too bad, the waiter has to shout, the food has to be urged, the wine is almost drunk, the cold dishes are only on, fortunately, I took a look at the menu, several plates of meat have been forgotten, and there are still mistakes. Don&#39;t mention the checkout. The card charged in other chain stores cannot enjoy the membership price in Jianguo Store, and then persuade me to charge the card again, saying that the new store has a big discount. I&#39;m serving, bye bye.

💫通辽，一个不用走很远就能感受内蒙文化、草原和沙漠风情的城市。这里地广人稀，城市干净，可以品尝当地特色美食，作为短途旅行是不错的选择。📍路线：大连-通辽-奈曼旗宝古图📍Day1 大连-通辽：车程6.5小时，我们中午出发，晚上到达直接吃饭。📍Day2 通辽-奈曼旗宝古图：周边有两大沙漠，库伦和奈曼，我们选择了奈曼旗宝古图，车程2.5小时，建议下午到达，上午可以打卡周边其他景区。宝古图沙漠公园详细攻略见下篇。📍美食：一定要吃一顿地道的蒙餐以及羊肉火锅，这里羊肉好吃不贵，奶茶香甜。我们去的餐厅都是当地人推荐：1️⃣《哈啾嗨》（蒙餐），店面装修很有民族特色，还可以点歌舞表演，会有蒙古小姐姐给你献哈达跳蒙古舞，现场演唱正宗的蒙古民歌。2️⃣《塞外天润》（羊肉火锅+烧烤），羊肉就不用说了，强烈推荐烤奶豆腐、蒙古馅饼。📍必备物品：防晒、驱蚊液、遮阳帽 #周边游安心好去处 #自驾游 #暑期自驾好去处

💫 Tongliao, a city that can feel the culture, grassland and desert style of Inner Mongolia without going far. The area is sparsely populated, the city is clean, and you can taste local specialties. It is a good choice for short trips. 📍 Routine: Dalian-Tongliao-Naiman Banner Baogutu 📍Day1 Dalian-Tongliao: Driving 6.5 hours, we set off at noon and arrived at night to eat directly. 📍 Day2 Tongliao-Naiman Banner Baogutu: There are two major deserts around, Kuren and Naiman. We chose Naiman Banner Baogutu, which is an hour&#39;s drive away. It is recommended to arrive in the afternoon and check in other scenic spots around in the morning. For the detailed guide of Baogutu Desert Park, see the next article. 📍 Food: Be sure to eat an authentic Mongolian meal and mutton hot pot, the mutton here is delicious and not expensive, and the milk tea is sweet. The restaurants we went to were recommended by locals: 1️⃣ &quot;Hello Hi&quot; (Meng Food), the store decoration is very ethnic, you can also order singing and dancing performances, there will be Mongolian Miss Sister to give you Hada Mongolian dance, live singing authentic Mongolian folk songs. 2️⃣ &quot;Sai Waitianrun&quot; (mutton hot pot + barbecue), mutton needless to say, it is highly recommended to roast milk tofu, Mongolian pie. 📍 Essential items: sun protection, mosquito repellent, sun hat #Surrounding tour peace of mind #Self-driving tour #Summer self-driving good place

第一次来通辽就吃的这个，味道让我记忆犹新，在携程攻略上遇到果断抢，口味特别棒，肉也很正宗，尤其习惯的是羊肉，调料种类齐全，还是麦饭石的锅子，十分开心。服务态度也很好，有机会一定还会吃，谢谢有如此好的机会。三个人又加了盘肉和酸菜吃的很撑也没吃完。

The first time I came to Tongliao, I ate this. The taste made me remember. I encountered a decisive grab on the Trip.com Raiders. The taste was great and the meat was very authentic. I was especially used to lamb. The seasoning was complete. It was still a pot of wheat rice stone. I was very happy. The service attitude is also very good, there is a chance to eat, thank you for such a good opportunity. The three people added a plate of meat and sauerkraut to eat very well and did not finish it.

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